DOVER DISTRICT
HAUNTED HOSTELRIES
A directory of public houses, taverns, old coaching inns, tap and beer houses, cafes, tearooms, restaurants, hotels, and B&Bs in the Dover District that have paranormal stories attached to them.
There are locations in this district where you can enjoy a getaway steeped in haunted history while exploring the surrounding haunted areas.
Some establishments in Kent even feature paranormal events and investigations; check out the Events in Kent page for more information.
CLICK ON THE PICTURES TO VISIT THE BUSINESS WEBSITES OR SOCIAL MEDIA PROFILES
GofEPS is not affiliated with these businesses; we are simply sharing information. If you have any questions regarding bookings, please get in touch with the establishments directly.
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IF YOU HAVE A STORY TO SHARE ABOUT A HOSTELRY IN THIS DISTRICT, OR IF YOU KNOW OF ONE THAT IS NOT LISTED, PLEASE GET IN TOUCH
1. THE ANCHOR
High Street, Wingham CT3
Bar, Restaurant & Music Venue
'We are a multi award winning family friendly, traditional village pub in the heart of Wingham. We pride ourselves in providing a friendly atmosphere in which to enjoy high quality Real Ales, Wines and excellent Pub Food at very reasonable prices.''
**HISTORY**
Beneath the surface of this charming inn lies a tapestry woven with nearly four centuries of revelry, refuge, and restless spirits. Guests find more than just its storied past; they uncover mysteries echoing through its timeworn corridors and ancient stones. As you delve deeper, prepare to be enchanted by its enduring history and whispered secrets.
The Anchor has stood since 1645, its walls and timbers preserving centuries of history. Originally farm cottages, parts of the building date from the 15th, 16th, and 18th centuries. Known locally as 'Canons Row,' the inn’s stones recall the collegiate lives of six Canons, linking past eras through enduring timber.
By the mid-eighteenth century, modernization prompted the creation of a stage post house in Wingham. The former cottages were combined, renovated, and served as a postroom called ‘The Blue Anchor’ for mail and lodging for post-boys, each supplied with a post-sack and post-horn. The word " blue " had been dropped by 1789.
In 1760, soon after the stage post house began operating, the Blue Anchor Inn was licensed. John Puttock, a farmer, became its first recorded landlord. This marked its transformation into a social centre, where neighbors gathered and connections formed. The Blue Anchor Inn quickly became central to village life, a place where plans were made and bonds were forged. Court Petty sessions and assizes were also held there.
Society and group members would hold their meetings and dinners there, and during James Powell's tenure there, between 1791 and 1799, he would hold an annual summertime Pink Feast for florists and, in April, an annual Auricula Feast, during which participants' Auricula flowers were shown, prizes given, and this was followed by a dinner. This also continued long after his departure.
Throughout the generations that followed, The Anchor remained at the heart of village life. It hosted animated meetings, spirited auctions, county court sessions, and the quiet solemnity of inquests. Each new use reflected the evolving societal landscape and the influence of each era on local customs and community gatherings.
In July 1803, landlord Henry Sandcraft died at age 58. His wife, Dorothy, took over the inn's management at a time when widows rarely held licenses. She ran it until 1810; her son Henry took over until his death in 1845; and her daughter Harriet joined her brother in 1828 until 1847.
Later in the 19th century, under Harriet Sandcraft, spring at The Anchor still meant the annual auricula feast tradition continued, and the inn became a vibrant showcase for gardeners’ prized blooms—clove-scented crimson and sunlit ochre petals celebrating dedication and new seasons.
Moving to March 1852, the South Eastern Gazette reported a manslaughter case in Wingham. In the quiet courtroom, lamplight threw shadows across anxious faces. Henry Webb, 31, was charged with killing David Yielding. The two argued at the pub over a fish overpayment. The landlord made them leave. They fought in a meadow nearby. After a few rounds, both collapsed. David could not stand and was taken back to the inn. Dr. F. H. Sankey, the local surgeon, said David suffered a brain concussion. There were no external marks of violence, but death resulted from blood in the brain caused by the fight. Henry said he did not intend harm and that David started the fight. The jury found him "Not guilty." The judge ordered Henry's release.
On January 22, 1870, a group of shooters hunted rabbits, echoing rural tradition. They returned to The Anchor, where Mr. James Elgar hosted a feast that celebrated the day's success and their connection to the local cycle of labor and sustenance.
During the great storm of 1884, lightning struck The Anchor Inn's wall, sending chimney pot shards and bricks flying. Despite the storm’s fury, the inn endured, displaying its spirit and resilience through the ages.
In the early 20th century, between 1911 and 1917, the East Kent Light Railway snaked through Wingham. Its whistle called miners to burgeoning coalfields. Where Wingham Colliery station once stood now lies the Grain Harvester’s site. With three busy stations, The Anchor buzzed most evenings. Miners crowded in after long days, seeking food, drink, and well-earned company.
In 1931, tragedy struck for Landlord Ernest Twiddy. His son, Ernest Frederick Charles, a Stoker Petty Officer aboard HMS Valiant, died in a motorcycle accident on his way to Whitstable. He crashed into a lorry on the ferry bridge. The pub grieved with his family. In the quiet of the bar, the hush was broken only by the steady ticking of the mantel clock. It was as if marking the somber passage of time through shared sorrow.
Through ownership changes in the 20th century, The Anchor’s story continued—from Fremlins Brewery with Archie Greatorex, to Whitbread in 1974—each era adding to its legacy.
In the 1980s and 1990s, The Anchor hosted a folk club.
In 2012, Michelle and Kevin Abbott, former patrons, revitalized the inn into a thriving pub, restaurant, and music venue.
FOR A LIST OF OTHER PEOPLE INVOLVED IN THE BUILDING OVER THE YEARS NOT MENTIONED, I.E LICENSEES, PROPRIETORS, RESIDENTS, PLEASE GET IN TOUCH
**PARANORMAL ACTIVITY**
In 2006, GhostSearch UK, a team of paranormal investigators, visited an inn. They reported their findings. Using EVP (Electronic Voice Phenomenon) sessions and EMF (Electromagnetic Field) readings, they aimed to capture evidence of spiritual activity. The team encountered numerous spirits. They were surprised by the number of active entities that came to meet them.
One male spirit identified himself as a man of "title." In one of the upper rooms, several other male spirits were discovered. They seemed to be meeting about the village of Wingham and its residents.
The investigation report noted that the team was acutely aware of the spirits' presence. They experienced noticeable pushing and pulling sensations. A gentleman with a round, chubby face, dressed in a suit, introduced himself. Later, a tall man made his presence felt. He gave the impression that he had passed away from chest pains and shortness of breath.
Some members of the investigation team experienced discomfort and nausea. They noticed flashing and moving lights around the room. A medium mentioned a man in an RAF uniform who was seen running and calling out, "It's over, it's over." The team sensed this individual was connected to World War II, but it was unclear where he was located. In his excitement, he became unaware of the danger and stepped onto a landmine. He died immediately.
In the kitchen, the investigators encountered a male spirit who enjoyed holding people's hands. When participants extended their hands with palms up and fingers straight, they could feel a "solid" grip. Their fingers would slowly shift into a grasping position. At least six individuals experienced this sensation. The team also contacted a male spirit who died in 1752 at age 64 from natural causes.
2. THE JACKDAW
Denton, CT4
Wedding Venue, Bar & Restaurant
''We are a multi award winning family friendly, traditional village pub in the heart of Wingham. We pride ourselves in providing a friendly atmosphere in which to enjoy high quality Real Ales, Wines and excellent Pub Food at very reasonable prices.''
**HISTORY**
The building was originally a farmhouse constructed around 1645. It belonged to Thomas Leythorne's estate. Imagine the soft creak of timber beams pressing against the weight of the roof. The earthy aroma of freshly tilled soil would waft through open windows—a vivid reminder of its humble beginnings. The farmhouse was leased to tenant farmers.
In 1756, after the era of tenancy farming, the property transitioned to the Keeble Estate. At that time, the premises were leased to Mr Snell Esq., who was granted a license to sell ales and ciders. Subsequently, the establishment was named "The Red Lion."
Throughout the 19th century, the Red Lion continued to serve as a community hub, hosting town meetings, land, building, and stock auctions. Local inquests were also part of its history, including a notable one in March 1863. As the townsfolk gathered under the dim light of oil lamps, murmured concerns filled the inn, amplifying the sadness of the moment. Samuel Cowley, a 15-year-old farm labourer, tragically died from tetanus after a pitchfork injury. One worker reported that the farmer threw a pitchfork at him. Despite the pain, Samuel never complained to anyone about the incident or injury. He continued to work for 8 more hours. As a result, there was insufficient evidence or witnesses to identify the cause of the injury, so his boss was never charged or convicted.
By the end of the 19th century, after serving as a focal point for community gatherings, the inn had become a favourite meeting place for the East Kent Foxhounds. This association was known for its ties to the local gentry and social elite. Their gatherings highlighted the inn's appeal to a higher class and elevated its status in the region. The presence of the East Kent Foxhounds marked a shift in the inn's cultural significance. It became a symbol of local prestige and tradition.
As the inn’s reputation grew, it also became a stop for the Canterbury-Folkestone Coach Stage, welcoming travelers along the bustling route.
The outbuildings included a skittle alley, a stable, and a tea room adjacent to the main building.
In 1893, as the 19th century drew to a close, David Marsh, age 46, from the Kings Head Inn at Charing, Kent, became the landlord of the Red Lion. He moved in with his wife, Emily, and their children. David decided to leave Charing for a fresh start and greater prospects for his family. After years at the Kings Head, he sought to expand their horizons. He believed overseeing The Red Lion could offer new opportunities and a chance to shape a legacy in a growing community.
In 1907, David Marsh, age 60, passed away at the inn. His widow, Emily, continued to run it, helped by her children both there and at home. In the quiet early mornings, before patrons arrived, Emily could often be found wiping down the bar. Her face showed determination. The soft morning light would catch on the polished wood. It reflected her resolve to keep the inn thriving. Her steadfast effort and strong will became the backbone of the inn during trying times.
After Emily's retirement in 1923, marking 30 years of her stewardship, a new era began as Arthur George Mott, 31, from Buckinghamshire, became the landlord. He moved in with his wife, Mary, and two children. Arthur, also an East Kent Road Car Company driver, often left his wife to manage the inn while he drove excursions.
During Arthur George Mott's tenure as landlord, in 1926, the license renewal for the "Red Lion" in Denton was brought before the Bench. The brewers, Whitbread, wanted to keep the landlord, David Mott, despite his two convictions for serving people after hours. After an adjournment, the Bench unusually renewed the license, raising suspicions of possible backhanders.
The following year, 1927, was marked by tragedy. While driving, Mr. Mott witnessed Samuel Simpson cycling towards the bus with his head down. Braking quickly, Mott could not prevent the collision with the radiator. Samuel, found to be under the influence of alcohol on his way to a party, later died in the hospital. The jury determined it was an unfortunate accident.
At the beginning of 1928, shortly after the tragic incident regarding Mr. Mott, the license changed hands once again. Arthur Thomas King, a 49-year-old shipbuilder for the Royal Navy from Chatham, became the new landlord for most of that year. However, in December, the license was transferred to Maria Billows, who ran the inn until 1931.
Charles Henry Nelson McKim, age 56, was from St Pancras, London. He moved in with his wife, Agnes. He had served in the military since 1892. He joined at age 17 and fought in both Boer Wars. He held a warrant rank during the Great War and served with the East Kent Yeomanry. He later retired as a sergeant with the Northumberland Fusiliers. He became a Clerk at the Royal Hospital in Chelsea. In December 1935, after about four years as landlord, Charles McKim died at age 61. After his death, his wife, Agnes, inherited his assets but chose not to stay at the inn. The inn was sold again.
The building suffered fire damage in February 1950. Both Folkestone and Shepheard's Well Fire Brigades swiftly contained the blaze, which originated in a bedroom. The fire damaged floorboards, joists, and all room contents, but no one was harmed.
In 1963, it was renamed The Jackdaw Inn, after the "Jackdaw of Rheims," one of the famous Ingoldsby legends written by Rev. Richard Barham, who lived at the manor of Tappington in Denton.
In 1969, the inn was featured in the film "The Battle of Britain," which depicted the famous air battle fought in the skies overhead.
The Jackdaw closed in September 2008, but in April 2009, Eric Gaskell and his partner, Helen Brown, took charge. They preserved the historic charm at the front, added modern dining in the rear, and created a tranquil beer garden.
It has since seen many more licensees throughout the years.
One notable feature that has remained in the inn is the Spitfire Room, which houses WWII RAF memorabilia.
FOR A LIST OF OTHER PEOPLE INVOLVED IN THE BUILDING OVER THE YEARS NOT MENTIONED, I.E LICENSEES, PROPRIETORS, RESIDENTS, PLEASE GET IN TOUCH
**PARANORMAL ACTIVITY**
The landlady called the Ghostsearch UK Paranormal Investigation team in 2005. She sensed that 'something wasn't right' at the establishment. Before listing their findings, the team set up an array of equipment, including EMF meters and infrared cameras. They wanted to detect changes in energy and temperature that might indicate paranormal activity. During the investigation, the medium detected many spirits present. Still, one particular male spirit appeared intent on causing emotional and mental harm.
The cellar was the area staff feared most. An underground stream there reportedly gives spirits energy to manifest. During the 2005 investigation, the team heard strange noises, saw objects move, watched a clock change time, and felt uneasy. Lights flashed in various areas, and loud thuds echoed. The team heard what sounded like three males talking. All present also noticed an aftershave aroma.
The mediums identified a cruel and vindictive male spirit with brown eyes and a leather jacket. They also sensed three lower male energies that were causing distress and pain to guests during the night. After the evening, the four mediums, their guides, and other helpers from the spirit Realm sent these spirits away.
In 2006, the team investigated again, and a medium sensed several spirits. The area once contained tunnels used to move illicit goods. According to the medium, one spirit had lived and died in these tunnels. The spirit named Jake Robinson was a thief reportedly seen fleetingly in the cellar, trying to conceal himself as he did in life. He passed away in 1790, just before Christmas, and his body was never recovered.
Additionally, the medium picked up on another spirit named Michael. During this investigation, most of the group experienced sensations of being touched, pushed, or pulled by spirits. One guest even reported seeing a dark male shape. The medium described the spirit's facial features as sharp and pointed, with prominent cheekbones. At the same time, another guest remarked that he appeared nearly skeletal.
A male spirit introduced himself to medium Adrian McNally in the bar. He wore 19th-century dark clothing, white stockings, ruffles, buckled shoes, and a tricorn hat. He was one of eight councillors who frequented the inn between 1832 and 1852. He drank his tankard there and reportedly died at 32 after falling off his horse and breaking his neck. The team also encountered a spirit named George, who said he died in 1949. He wore a dark suit from the 1930s or 1940s and a hat. Additionally, a little girl named Elizabeth, about five or six years old, with fair hair, made herself known during the night..
3. THE KINGS HEAD
9 Beach Street, Deal, Kent CT14
Accommodation, Bar & Restaurant
''A quick stroll from the town centre of Deal in Kent, we offer a unique opportunity for comfortable and affordable accommodation. You will be staying in a traditional English seaside inn, enjoying a high standard of bar food and locally brewed beers''
**HISTORY**
In 1721, Charrington's brewers held the title deeds for the King's Head, a pivotal moment that marked its recognition as an Inn. Imagine a lively scene unfolding: traders bustling with goods ready to barter, sailors fresh from their voyages telling tales of the sea, and townsfolk gathering at the Inn's welcoming doors. The air would have been filled with the salty scent of the sea and the hum of conversations as the community came together, anchoring the Inn not just in title but in the rich tapestry of daily life.
It has the perfect setting facing the seafront.
Deal Borough Records show the following entry: MS Council's Opinion 18th November 1776 - by George Rowe, Inner Temple. In the town and Borough of Deal, there are 30 Public Houses, including taverns and Inns. Eighteen have stabling fit for Dragoons and horses; the other 12 have no stabling. The dragoons (12 or 13 in all) were to assist the Revenue Officers. Public houses refused to board the Dragoons because they lacked suitable accommodation. The King's Head was mentioned in this list.
Whispers of illicit activities ran through the shadows of the coastal town, as the King's Head became synonymous with the secretive world of smuggling. It was the year 1852, and the moonlit nights often witnessed clandestine rendezvous, with the salty breeze carrying murmurs of potential raids by customs officers. On one such night, a quiet tension filled the air as the Lugger, Earl Grey, prepared to dock. This ship, partially owned by Elizabeth Petty, a widow of a notorious smuggler, was soon caught in the throes of a dramatic customs raid. Officers boarded the vessel swiftly, the sudden surge of authority surprising all aboard. Amid the chaos and urgent whispers, they discovered a vast haul—1,200 lbs of Tobacco hidden within its cargo. Elizabeth, along with other widows linked to the ship, pleaded that the vessel had been commandeered without their knowledge, a common refrain during the frantic losses of such illegal enterprises.
In the early 1900s, the construction of the Railway brought in tourists. The rhythmic clatter of suitcases being wheeled along the platform highlighted the excitement of arrivals. Local residents and visitors filled the area, enjoying the invigorating sea air mingled with the occasional whiff of coal smoke from the engines. They attended performances at a nearby bandstand near the Time Ball Tower, where the brass band's opening notes punctuated the lively scene. The beach drew crowds lounging on deck chairs, which likely boosted trade at area hotels, including the King's Head.
The 1960s brought vibrant family amusements to the open space in front of Beach Street. Concrete slabs formed a large draughts board beside the Port Arms. Opposite the King's Head, a go-kart track zoomed with energy. At the north end, a candy-bright carousel whirled joyfully, a magnet for holidaying families.
In 1975, the King's Head closed its doors as a pub, and Charrington Brewers sold it as a private house in November of that year.
After returning to the market in April 1979, Major James Corke from Canterbury applied to the Licensing Magistrates for a full license for the "King's Head." Having served 20 years in the Army, he aimed to restore the pub to its former glory. Although the Deal Licensed Victuallers Association opposed the application—possibly out of concern about competition—the license was ultimately awarded.
In 1981, the King's Head came under the management of Inns of Kent, proprietors of the Zetland Arms at Kingsdown. Gone were the days of faded decor and salt spray leaving damp marks; the building underwent a significant transformation. The newly refurbished King's Head now boasted seven en-suite rooms, some offering stunning sea views where passing ships could be seen cutting through the waves. Polished brass fixtures gleamed in the sunlight, enhancing a sense of traditional elegance and renewed vibrancy. Since then, it has remained under the stewardship of Landlord Graham Stiles.
Over the years, the King's Head has welcomed various notable guests, including Spice Girl Mel C in 2004, who even spent time behind the bar.
In 2010, Graham Stiles's son, James, took over running the pub from his father, continuing the family legacy.
In 2015, the King's Head was visited by politicians Ed Miliband and Nigel Farage.
Other reported visitors include Australian cricket legend Jeff Thomson, Spandau Ballet singer Tony Hadley, and actor and jazz singer Vince Martin.
FOR A LIST OF OTHER PEOPLE INVOLVED IN THE BUILDING OVER THE YEARS NOT MENTIONED, I.E LICENSEES, PROPRIETORS, RESIDENTS, PLEASE GET IN TOUCH
**PARANORMAL ACTIVITY**
One ship said to appear once every 50 years in full sail is the phantom Lady Lovibond of Deal. It is believed to have been lost on February 13, 1724, with 50 lives aboard. According to the story, when the captain took his bride on board, the sailors all muttered, "Bad luck." The bride had been the first mate's girlfriend. Driven mad with jealousy, the mate deliberately rammed the ship into the Goodwin Sands. Local fishermen often recount the tale with a shiver. "I recall my granddad—a proper Deal man—saying, 'A ship's cursed when there's love and betrayal,'" shared John, a veteran Deal fisherman. Two other phantom ships have also been seen out at sea: the liner Montrose and the warship Shrewsbury.
There is also a story from the early days of the King's Head, where the pub has been most notably associated with the apparition of a man in an old-fashioned cricket outfit, along with reports of other paranormal phenomena, such as unexplained noises and mysterious footsteps.
Another tale from the early days recounts how a publican found that, although he bolted and secured the doors each night, they would be unbolted and wide open every morning. This poltergeist quirk stands out among the many stories that give the King's Head its mysterious reputation.
4. THE PORT ARMS
10 Beach St, Deal CT14
B&B Accommodation Bar & Restaurant
'A beautiful seaside pub on the Kent coast offering authentic Jamaican food, drinks, live music and accommodation'.
**HISTORY**
The pub stands firm against the salty breeze of the seventeenth-century shoreline. The scent of seaweed mixes with the sharp tang of salt spray. This pub is a testament to centuries past. In the busy port town, with creaking masts and lively activity, sailors and townsfolk gathered here. The Licensee list and 'Old Pubs of Deal and Walmer' by Glover and Rogers note that this is one of the oldest pubs in Deal.
It was leased by William Mallett, a boat Pilot, from 1672 to 1699. His widow, Elizabeth, was still there in 1699.
In 1721, the premises were leased and supplied by Brewer, Samuel Fasham, continuing the tradition of prominent local figures running the establishment.
Following this, Thomas Oakley, also a brewer, took over the lease in 1759. His son, Thomas Jr., continued the family legacy from November 1776 until 1783, illustrating the pub's pattern of generational stewardship.
In 1776, the Port Arms was listed as a public house that refused to accommodate the board of the Dragoons. They cited unsuitable accommodation. Charles Hutchings was the licensee then. Could these inns have been involved in smuggling crimes because some Victuallers owned boats used by smugglers? The Dragoons were sent to support local customs officers as Deal became known for its 'hovellers.'
Deal town continued to play a key role in smuggling during the Napoleonic Wars. As coastal embargoes tightened and trade across Europe was restricted, Deal’s strategic location made it an ideal hub for illicit activities, intensifying enforcement efforts and increasing local involvement in these operations.
In 1781, a force of cavalry and infantry searched the town for contraband. The townsmen were tipped off and sent most of what they had hidden back to France for safekeeping.
In January 1785, William Pitt ordered every boat on the beach destroyed. This was to stop the town's lawless activities. Locals thought they were watching a military exercise. Too late, they realised the soldiers were destroying their boats.
John Teetgen was the licensee from 1804 to 1814. His daughter married Hockaday Minter. In December 1799, he signed as a Seafencible at Deal. In March 1800, he was a Mariner of Beach Street, Deal. He was also there between 1813 and 1816 and from 1823 to 1827. They held the Port Arms between 1819 and 1821. Later, they moved to France to become innkeepers.
A Social gathering of the brethren of the Enlightened Cottage in Deal was held there in January 1861, while Thomas Trott was the licensee.
The house once stood almost on the beach. In 1893, the road now in front of it was built, separating it from the shingle. Now, it sits near the entrance to Deal Pier. This makes it easy for visitors to find it among the modern buildings.
These events marked only a few chapters in the pub’s rich history. Over the centuries, many publicans came and went, some remaining only briefly, as the Port Arms continued to witness the evolving life of the town.
In the early 1900s, the Railway brought in tourists. Areas filled with Deal residents and tourists who attended bandstand performances near the Time Ball Tower. The Port Arms saw more activity as travelers arrived by train. Its doorway was flanked by carts loaded with luggage. The pub's atmosphere became livelier, with patrons enjoying the new beer garden and relaxing under the sun. The beach attracted people who lounged in deck chairs and enjoyed the sea air. The hotels soon thrived, welcoming many guests.
During the 1960s, a series of children's amusements were located in the open space in front of Beach Street. Beside the Port Arms, a large draughts board, created from concrete slabs, offered a strategic challenge, while across from the King's Head, the kart track was alive with youthful ambition. One can imagine a young boy, hair tousled by the wind, gripping the wheel of his kart with determination. As he sped around the track, the clamor of cheering friends and family urged him on, his eyes set on the simple goal of crossing the finish line first. Such moments of innocent triumph added to the vibrant atmosphere, capturing the spirit of an era filled with carefree laughter and coastal sunshine.
At the northern end, a colorful children's roundabout would appear in the summer months, providing a cheerful destination for holidaying families and adding to the area's allure.
FOR A LIST OF OTHER PEOPLE INVOLVED IN THE BUILDING OVER THE YEARS NOT MENTIONED, I.E LICENSEES, PROPRIETORS, RESIDENTS, PLEASE GET IN TOUCH
**PARANORMAL ACTIVITY**
During a paranormal investigation with a medium by GhostSearch UK, some pushing, pulling, and hand movements were reported. People said unseen hands touched their hair or faces, and some felt unwell. Scents and pipe tobacco smells floated in the air. Shadows and shapes were seen in the dark. Footsteps sounded like they moved across wooden floors, even though the floor was carpeted. What message could the past hold? A male spirit also came forward. He was described as about 5'7" tall, with silver-grey hair combed straight back. He looked in his late 50s to early 60s. No dates or names were given.
5. THE ROYAL HOTEL
Beach Street, Deal, CT14
Accommodation, Bar & Restaurant
''The Royal Hotel combines charming period features with contemporary comfort. The Royal promises you a stay you won't forget - spectacular views, luxurious accommodation and exceptional food and drink''
**HISTORY**
The Story of The Royal Hotel's history begins around 1730, with the Three Kings Hotel. Imagine the rhythmic clatter of hooves on wet cobblestones filling the air as carriages arrived at the hotel's stable and coach house, which bustled with activity, a backdrop to the rich aroma of pipe smoke and hearty stews wafting from the kitchen, enveloping everyone in a scene full of life. This lively establishment became a favoured retreat for noble and royal visitors. Among its frequent patrons was the Duke of York, Prince Frederick, son of King George III, who often preferred the comfort of the Three Kings Hotel over the more austere nearby castles.
On Friday, September 6th, 1799, the Duke of York arrived at Walmer Castle and then spent time in his suite at the Three Kings Hotel, awaiting the Cambrian and Captain Legge for embarkation to Den Helder. The urgency of the Holland campaign heightened his presence. During this time, the Duke of Portland, Lord Cavan, Lord Dundas, Lady Jane, Lord Frederick Somerset, Lord Chatham, and Prime Minister William Pitt gathered at the hotel, highlighting its role as a center for military planning and social interaction.
A few years later, in 1801, Lord Nelson landed at Deal with Captain John Gore of the "Medusa" and dined at the Three Kings Hotel. Drawn by its strategic location and the comfort it offered amidst the turbulent times of the ongoing war, Nelson found the hotel to be both a haven and a lookout. Sir William Hamilton, Lady Hamilton, and Mrs Nelson, his sister-in-law, joined him, likely enjoying the camaraderie and respite the hotel provided. They took lodgings at the Three Kings and remained in Deal until September 30th. During this period, the Duke of York, who commanded the forces in the town, would view the Downs and the ships each morning from the hotel's balcony, making the establishment a hub of both military activity and personal interaction.
On November 1st, 1805, a dispute broke out in the billiards room between Captain C of the Coldstream Guards and Lieutenant Vinocomb of the Marine Artillery, who served on the Vesuvius bomb ship. This disagreement escalated to a duel at Walmer Salts. Each fired three shots; Lieutenant Vinocomb was wounded and was taken from the inn to the Royal Navy hospital. Meanwhile, Captain C fled the scene.
In September 1806, after years of notable events, the inn was put up for private sale, including stables, a billiard room, and other facilities. The sale terms allowed part of the purchase money to remain on a mortgage. This sale reflected the broader economic instability following the end of the Napoleonic Wars, marking a shift for the Three Kings Hotel and its community.
During these tough times, townsfolk felt the impact. John, a young groom at the hotel, lost his job after the ownership changed, his family experiencing hardship as business declined and fewer horses needed care. Stories like John's illustrate how local workers in Deal had to adapt to new economic realities.
Against this backdrop of change, in 1807, Thomas Rickman ran the hotel but went bankrupt in 1815, leading to the auction of its belongings. Rather than detailing every item up for auction, there were a few standout pieces that capture the essence of the hotel’s once opulent character: a grand mahogany glass cabinet where guests might have displayed treasured mementos, a silver tea set that perhaps served noble visitors during quiet afternoons, and the impressive 25 dozen old red and sherry wines that hint at the hotel's vibrant social gatherings. These curated items reflect the heritage and hospitality that the establishment offered before its decline.
Queen Adelaide of Saxe-Meiningen stayed at the Three Kings on July 31st, 1818, when she was still a princess. Years later, in October 1836, all the hotel’s belongings were auctioned: furniture, silverware, linen, wines, kitchen equipment, and even a donkey, revealing the establishment’s scale and final dispersal.
With this major change in ownership, by November 1836, the Kentish Weekly announced that the Licensed Victuallers Company had purchased the Three Kings and some adjoining houses. They planned to erect a first-rate hotel on the site. This marked a significant turning point as the establishment was rebranded and later became known as the 'Royal Hotel,' signaling a new era of hospitality and prestige.
Shortly after this transition, in January 1837, Mr Grove Price, MP for Sandwich, had to stay in bed at the hotel because he was very sick. Two doctors saw him and told him not to go to meetings before parliament met.
Following this, in April 1837, Bleadon & Co. of the London Tavern, operated by Charles Bleadon, announced they had taken over the Three Kings. At that time, moneyed parties intended to apply to Parliament for an Act to form a commodious harbour and erect a pier, with the company planning to advance £100,000 by way of shares.
Over the next several years, the hotel remained an important social venue. It was reported in the Kentish Gazette that on May 24th, 1843, Deal celebrated Queen Victoria's birthday. Flags were hoisted, and a large gathering for the sovereign's natal day dined together at the Royal Hotel. The mayor presided over the event, flanked by naval officers and clergy, including Captain Vincent, R.N., and Rev. C. Lane, rector of Deal. Several community leaders and corporation members also attended. Attendees sang, and the town band provided entertainment until eleven o'clock.
Not long afterward, Deal Railway Station officially opened on June 30th, 1847, and Charles Dickens gave a speech. This event brought more tourists who wanted to enjoy the fresh sea air. The Deal was full of locals and visitors, many of them watching performances at a bandstand near the Times Ball Tower. The beach also drew people, and deck chairs were popular, which helped business at the Royal Hotel.
In the years that followed, on August 18th, 1853, Henri Eugène Philippe Louis d'Orléans, Duke of Aumale, his wife, Princess Maria Carolina of Bourbon-Two Sicilies, and their son, Louis d'Orléans, Prince of Condé, came on the 'City of Rochester.' They had breakfast at the hotel before walking to Walmer Castle. Afterwards, they returned to the hotel for drinks before boarding their ship. After the February Revolution of 1848, the Orléans family left France for good and were banned from returning by an order on May 16th, 1848.
During this period, a death notice from the South Eastern Gazette reported on August 3rd, 1856: "At the residence of his son-in-law, Royal Hotel, Deal, Mr Thomas Jurdison, formerly of Birmingham, much respected, aged 77 years."
In the aftermath of these events, the hotel eventually closed sometime before 1863 and underwent complete renovations, including new furnishings, decoration, and paint, under the supervision of Mr William Boakes, a local painter from Broad Street. Mrs Charlotte Rhodes Grellet reopened it for Mrs Whitlow, but after a few years, she complained to Sessions that the rates were too high. In June 1865, her husband took over as licensee, but by November 1865, he was declared bankrupt. Robert Allen then became the new licensee.
Soon after, in March 1866, a severe gale swept across Deal, bringing hail and sleet. The storm's fierce winds rattled windows and howled through the streets, while the sea crashed with a relentless fury. Within the walls of the Royal Hotel, guests and staff were cocooned in the warmth of the hearth, where the soft glow of the fire contrasted sharply with the chaos outside. During the gale, a schooner named Peerless was traveling from Whitehaven to Rotterdam with a cargo of pig iron when it floundered in the Goodwin Sands. The Van Kook lifeboat set out early, between five and six in the morning, its crew battling the icy sting of freezing spray that coated the ropes and their faces as they rowed toward the stricken vessel. The crew of the Peerless had strapped themselves to the rigging, their knuckles white with cold and fear.
As they approached the Goodwin Sands, the shoal water appeared as a 'boiling cauldron,' yet they pressed on, urged by desperate shouts barely heard over the storm's roar. Heavy, broken waves nearly buried them multiple times, but their determination held firm. In the safety and comfort of the hotel, the onlookers, including Mr. Robert Allen, the licensee, could only watch and hope from a window overlooking the Goodwin Sands, where the storm's wrath seemed a world away from the gentle clinking of teacups on saucers. Eventually, the rescuers reached the schooner, whose hull was submerged under the tumultuous waves. They encouraged the captain and crew to come aboard, shouting against the wind. Still, sadly, the cabin boy, Edward Doyle, had already succumbed to the cold. One of the rescuers, Robert Ashendton, risked his life by climbing aboard the Peerless in a final attempt to save the boy, but once onboard, it was clear that there was no hope. They returned to shore and encountered a Ramsgate steam tug, which quickly pulled them back to Deal around 10 a.m. Upon their return, Mr. Robert Allen tended to their immediate needs after witnessing the rescue from the hotel window.
On Wednesday evening, December 14th, 1870, the Hon. Dudley Ward died suddenly at the Royal Hotel, where he was staying. He had just returned from Dover when he suffered a fit and died instantly. His death was certified as apoplexy. The Hon. Dudley Ward was the second son of the 10th Baron Ward and brother of William Ward, 1st Earl of Dudley, one of the wealthiest peers in the United Kingdom at that time. Born in 1821, he married Eleanor Lucy, the third daughter of Thomas Hawkes, Esq., in 1843.
On January 19th, 1871, licensee Robert Allen, aged 49, died at his residence after a long and severe illness.
On November 25th, 1871, George Adamson, the hotel's proprietor, voted for Liberal MP George Jessel, the winner of the Dover election. Following the election, a group of men, along with several thousand supporters of the Conservative candidate Mr Barnett, caused an election riot, breaking the hotel's windows and causing £50 in damage.
On September 27th, 1877, Mrs Allen, the mother of the late proprietor Robert Allen, died at the Royal Hotel at the age of 90.
In September 1878, Liberal MP Edward Hugessen Knatchbull-Hugessen, 1st Baron Brabourne, his wife, and daughter arrived in Deal and stayed at the hotel whenever they visited.
On October 1st, 1878, Alice Allen, the widow of the late Robert Allen, passed away at the hotel at the age of 46.
In 1879, the proprietor was Mr John Ashley Foster.
In March 1881, Sir William Harcourt, the Home Secretary, and his wife arrived in Deal and spent the weekend at the hotel.
On July 26th, 1890, the hotel experienced another death with the passing of the esteemed proprietor, Mr Samuel William Hiscock, who was 41 years old. His death was sudden, although he had been suffering for some time before his passing.
On Thursday, February 23rd, 1893, the Royal Hotel went up for auction. The auction included stables, coach houses, and buildings on Chapel Street. However, it did not sell, and it was listed for sale at £1,750 in March. It had been 30 years since it last sold for between £4,000 and £5,000. During this period, coastal hotels along the same coast were experiencing fluctuations in value due to changes in the tourist economy. Some hotels, like those in Brighton or Bournemouth, were fetching significantly higher prices, reflecting their more robust visitor numbers. The drop in the Royal Hotel's valuation highlights the economic pressures specific to Deal, in contrast to those in more prosperous regions. Such comparisons emphasize the challenges the Royal Hotel faced in maintaining its market value amidst a shifting economic landscape.
In March 1932, a fire broke out at the hotel, damaging the upper portion, including several rooms.
Since its opening, the Royal Hotel has hosted auctions of land, property, and various items, such as furniture and fine art, in one of its meeting rooms. Additionally, it has served as a venue for political, club, and social meetings, as well as celebrations and business anniversaries within the community. Throughout its existence, the Royal Hotel transitioned from a refuge for royalty and nobility to a cherished community cornerstone, consistently adapting to meet the evolving needs of its patrons. As noted in the histories of the Port Arms and Kings Head, a series of children's amusements was held in the open space in front of Beach Street in the 1960s.
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**PARANORMAL ACTIVITY**
The ghost story dates back to the 1970s. It involves an account where the night porter claimed to have seen the ghostly figure of Lady Hamilton sitting in the corner of the lounge. She was said to often linger there while visiting her beloved Admiral Nelson
6. THE BELL
22 Church Hill, Shepherdswell, CT15
Country Pub
'Family friendly, traditional country pub serving draught beers, wide selection of Gin's. Snacks available'
**HISTORY**
As visitors approach The Bell Inn on the edge of the Green, they might first notice the crunch of gravel underfoot. This sound echoes across the flint-and-rubble facade, accented by red brick dressings. This Grade II listed building dates from the late 19th century and carries a rich sense of history. Originally a house, it became an inn around 1850 and soon became a staple of the Miner’s Way Trail. This route links the coalfield parishes of East Kent to the North Downs Way. Each corner of the inn resonates with past travellers' stories, whispered through the aged timbers and flickering shadows that dance across its walls.
In 1879, there were two reported licensees, Messrs Beer and Ashma. They had come from the farming community. By 1881, they had returned to being farm labourers, and the license had been transferred to Edward Marsh, another farm labourer. Marsh continued as a publican. By 1901, he had moved with his family to Sandwich to run The Kings Head in Church Street, which is now a private residence. George Drew, another farm labourer, then took on the license and remained there for the next ten years.
In February 1915, William Hopton, a miner at the Snowdown Colliery, applied for a license. This sparked a notable discussion about whether new licensees should retain outside employment. Mr Edward Chitty suggested that Hopton promise not to work in the evenings. He asserted that establishments unable to fully support a landlord should close. Hopton responded that his brother would always be home when he was away. By 1921, he had moved to The Wrotham Arms in Broadstairs.
Another example came in 1947. George Frederick Hurley from the Bell Inn became the council representative for Shepherdwell.
In April 1963, Ernest Leo Copley passed away at the age of 58. He had worked at Tilmanstone Colliery for thirty-one years. He was the landlord of the Walmer Castle in Market Square, Dover, for over ten years before moving to the Bell Inn, where he stayed for four years. His wife continued to manage the inn until 1966.
Forty years later, in June 2006, the inn was owned by Roy Bryne when a fire severely damaged it. Only four charred walls remained as a stark reminder of its fragility. The lively ambiance and vibrant community spirit were momentarily reduced to smoke and ashes. The fire was said to have started in the loft area. It was a devastating blow to Roy and his wife, Roberta, who had owned the business since 2002, as well as to the local community. Yet, in a testament to resilience, the inn was rebuilt and reopened in September 2007 under Punch Taverns' management, with new tenants. The grand reopening saw the once-devastated rooms filled with laughter and the clinking of glasses. The walls once again supported the weight of joyous celebrations and echoed the inn's enduring legacy.
Between February and October 2009, UK Spirits took over the pub's operations, marking another chapter in its history.
In May 2018, the owners changed from Punch Taverns to Patron Capital. Despite changes in ownership and tenancy, it has remained a community family-friendly pub to this day.
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**PARANORMAL ACTIVITY **
What memories linger in walls rebuilt more than once? This question brings us to the realm of the unknown, where stories of the past weave into the whispers of the present.
In March 1999, the landlady at The Bell Inn appealed to Dover Express readers to help with old photographs of the four pubs that once existed in Shepherdswell. Jenny, age 43, had moved into The Bell in August 1998 and believed the pub might be haunted after strange occurrences began. She said locals had told her about two ghosts said to haunt the pub. One is supposed to be the ghost of a young girl who seems to hang around the fireplace, and the other is a young man. Jenny recounted a sequence of unusual events. The normally calm 17-year-old dog became unsettled and started barking madly. The cats raced up and down the stairs as if chased by unseen forces. Finally, pictures began mysteriously falling off the wall for no apparent reason. She left in September of that year for reasons not known.
7. THE WHITE HORSE INN
St. James Street Castle Hill Road, Dover CT16
Bar & Restaurant
'Whether you’re joining us for lunch, a quick pint after work or a get together with friends or family, you can be assured that our refreshing drinks range and inviting food menu are accompanied by stellar service'.
**HISTORY**
Imagine time folding around you: briny air stirs memories, candlelight casts moving shadows on ancient stone, and every murmur within these storied walls reveals the pulse of Dover’s oldest pub.
The building dates back to 1365. It was originally constructed as a residence for the churchwarden of St James Church, now in ancient ruins next door. Churchwardens played a crucial role in medieval parish life, handling church finances, property maintenance, and helping organize community events. As such, this dwelling was more than a home; it served as an important administrative center, enduring through the centuries.
In those early days, the sea reached up to the church’s front entrance next door. The current building began as two cottages. Their stories intertwine with the shifting Dover coastline.
Jumping forward to 1539, during the Dissolution of the Monasteries, the Church relinquished ownership of the house, marking a significant turning point in the inn's history.
In 1574, it became home to Dover's Ale tasters. Picture an ale-taster raising a wooden gauge and testing each barrel with a discerning look. He recorded every nuance in a leather-bound notebook. He also reported anyone who kept a disorderly house.
Various owners and tenants resided here, most of whom were employed in ale-checking.
In 1600, another key event occurred: the two cottages, which had existed separately until then, were merged into a single cottage.
A Dover Kent archives report says that by 1635, resident Nicholas Ramsey was allowed to name the place 'City of Edinburgh.' The name honoured a ship that sank in the Dover Straits. Later, in 1652, Ramsey got a license to sell ale and cider.
Several decades later, in 1775, the property was purchased by John Iken (or Jeken) and John Coleman, brewers who later amalgamated with Edward Rutley.
Records for the ship or the brewers have so far eluded my research. For further details, please consult the Dover Kent archives.
By 1778, with time marching on, the 25th Foot Regiment, known as the Edinburgh Regiment, was stationed at Dover. It's easy to imagine them stopping by the inn for respite during their time off, adding yet another layer to the inn’s long-standing tradition of hospitality. The clatter of sabres and the laughter of soldiers filled the air as they gathered around wooden tables, tankards raised in lively toasts. The scent of ale and the warmth of a roaring fire provided a comforting escape from their rigorous duties. Such details weave military history seamlessly into the tavern's vibrant life, transporting us back to an era when camaraderie was forged over shared drinks and tales.
The first recorded Landlord was Thomas Parry from 1791-93.
Over the following century, the premises saw more owners and tenants. In the 18th century, it became a favourite haunt for actors and players of the Dover Theatres.
In 1818, the name changed to ''The White Horse Inn.'
The inn witnessed many grim moments. Inquests were held regularly; bodies from the shore were sometimes laid in the current dining area. The past lingers in its shadows, a reminder of the inn's history.
Much later, in the late 19th Century, coaches ran from St. Margaret's at Cliffe to the inn, which was also granted a license to open at 5 a.m. for Dockers and shift workers.
In the late 19th century, John Friend became a landlord in 1860. Known for his roguish charm, he often appeared before magistrates for assault and serving out-of-hours spirits. He kept pigs in his yard, which annoyed the neighbours. With arms folded, John reportedly said in court, 'If pigs be such a bother, why do they taste so fine in the garden pot?' His defiance drew laughs but increased his troubles. Eventually, financial woes led to his bankruptcy in 1866.
Arriving at 1900, the pub's licensee since 1890, Harry Beaufoy Spain, died from consumption at age 29. His wife then took over as licensee. Harry was the son of the proprietor of the Phoenix Music Hall in Dover.
In August 1920, Selina Spain, the current licensee, was summoned to court. She had provided a jug of beer to a 13-year-old girl sent by her mother. Selina was given a warning.
In 1929, after Selina Spain moved on, Mr. Harry Banks, a former Tonbridge club secretary, took over.
During a 1952 renovation, workers found a 1809 playbill from the Dover Theatre advertising Harlequin and Mother Goose. It is tempting to wonder who last clutched that fragile slip of paper. Perhaps a theatre lover savoured a drink after the curtain fell. Such traces connect recent visitors to the untold micro-stories that echo through the pub’s vibrant past.
In the 21st century, the pub underwent extensive refurbishment in 2001. Several new managers took over in the following years, but it seemed to have shut down for good in 2012.
Then, in September 2016, it reopened under the Enterprise Chain, and since then, it has provided top-notch amenities to ensure you have a great time.
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**PARANORMAL ACTIVITY**
After an inquest for a drowned sailor, staff spoke in hushed tones of the apparition: a man in uniform, tin whistle in hand, whose lively antics unsettled and amused. They called him George. One frequent visitor, a local known as Charlie, shared his encounters with George. 'I've seen the lights flicker when no one's near the switch,' Charlie chuckled. 'Sometimes you feel a chilly breeze, like George is pulling up a chair to join you for a pint.' These stories, vivid in Charlie's voice, lend a living memory to the legend. They bridge the past and present. Landlords shivered as they recounted his playful hauntings, half-afraid, half-delighted by the echoes he left behind.01, a previous landlord told the Dover Express, 'The house has a powerful atmosphere at times. On our first or second night, my wife and I were awakened by the sound of someone raking an iron fireplace. The odd thing is, there isn’t one; the bar uses gas now! There is also a blocked tunnel by the second entrance on Hubert Passage—it could have been a monk’s refuge, or perhaps it leads to the church.'
After renovations, new tenants Peter Harrison and James Coulson also spoke to the Dover Express. James said, "We have a ghost named George who lives on the top floor. He is friendly but mischievous. The radios often switch on and off, and things sometimes move around."
In 2010, Jeane Trend-Hill investigated the church and pub. She wrote: 'Next, we visited the White Horse Inn, hoping to sense another spirit—“George,” as locals call him. He’s believed to be a former landlord’s ghost. There are stories of the pub used as a temporary morgue or for autopsies. While wandering, I picked up the name “Edward,” not “George.” He seemed annoyed and kept saying, “I’m Edward.” He seemed to watch over things. Maybe George is actually Edward.' With the mystery of names unsolved, one might wonder: whose footsteps echo in the halls—George’s or Edward’s? Perhaps readers themselves will uncover the truth one day. Whose name will you whisper if you feel a tap on your shoulder?
While speaking with the landlord, Jeane described the pub’s poltergeist activity—objects darting across rooms, each move playful yet tinged with the thrill of the unknown. During their vigil, flickers of unexplained light darted across camera monitors, captivating all who watched. As Jeane snapped photos of mysterious orbs, she sensed the spirits dancing just out of reach, their laughter echoing, amused and childlike in the electric air.
8. THE EIGHT BELLS
19 Cannon St, Dover CT16
Bar & Restaurant
'Wetherspoon’s menus offer something for every taste. However, it is not just choice and variety which are important – a key priority is the quality of the food offered.'
***HISTORY***
In 1898, guests first crossed the threshold of the Metropole, stepping into its illustrious lobby. The air was filled with the crisp snip of tailors’ shears, setting a rhythmic backdrop as guests arrived and departed. Opened as a grand hotel, the building buzzed with activity from a tailor's shop at its base in 1900. It blended hospitality and craftsmanship.
For many years following its grand hotel period, the front of the building housed pubs. By 1927, after decades of clinking glasses and lively gatherings, these pubs were relocated. This marked the end of an era. The space was then converted back into a retail shop, beginning a new chapter of vibrant foot traffic and commerce.
In December 1905, plans for a new 'Metropole Theatre' reflected Dover's aspirations to align with the broader cultural movements of the time. This led to the construction of a hall at the back of the building. During the Edwardian era, including the early 1900s, there was a significant boom in entertainment across Britain, as theatres and music halls flourished. By positioning the hall within this national context, its role is highlighted as part of a broader entertainment trend, rather than as a local development. Later, from 1911 to 1912, the property operated as a family-and-business hotel, bridging the initial theatre plans and future transformations.
In 1915, the building was sold to the Dover Motor Company and turned into a garage, office, and showroom. Each morning, the heavy doors rolled up with a metallic clatter. Mechanics and car enthusiasts gathered, their chatter mixing with the roar of engines. The street's soundscape shifted. The hammering of tools and the hum of cars replaced the previous quiet upstairs. The scent of engine oil lingered where polished wood and wax once dominated. Locals and passers-by noticed the evolution as the street became a cornerstone of motor culture.
Subsequent to its use as a garage, the hall later served as the Plaza Picture House, which opened on July 1, 1929. Around the same time, the top part at the back was turned into apartments. The main entrance was through the old hotel.
In the postwar period, following its time as a cinema and apartments, the building was reimagined as a bingo hall, its bars bustling as part of a private club.
By 1962, reflecting yet another shift, the property described as being "on a Market" was offered to the highest bidder with a 25-year lease. This approach highlighted the tension between profitability and preservation, sparking questions about how such decisions impacted the property's historical integrity. The sale included 15 flats, showrooms, offices, bars, and a shop, continuing the building's pattern of multifaceted life. As the building welcomed new occupants, one might wonder whether prioritising profit risked erasing layers of collective memory tied to its rich history.
In 1997, Wetherspoons converted the disused shop premises on Cannon Street, across from St Mary's Church. The site had previously been a Millets shop. It was first named the Ten Bells before becoming the 'Eight Bells,' likely because St Mary's Church has eight bells in its tower. The name choice acknowledges the proximity to the church and revives local heritage. The original 'Eight Bells' had been around the corner on New Street. It closed in the 1930s and remained vacant thereafter. By taking this historic name, the new 'Eight Bells' connected to its past. This change symbolised continuity and change in the community. The return of the 'Eight Bells' name serves as a bridge between the church's enduring presence and the pub's rebirth. It weaves together threads of local identity and memory.
The evolution of the site did not stop there. In 2006, the local council played a substantial role in the building’s renovation, guiding its transformation into 28 one- and two-bedroom flats managed by a local housing association. A resident remarked, “Living here feels like being part of history, as my flat still echoes with stories of the past.” Today, that connection to the building’s storied past remains a source of identity for its community.
Even as the building assumed new identities, its link to local traditions endured. For the past century, some equipment used to ring the bells at St Mary's Parish Church has been displayed in the pub. Bell ringers often relaxed in the pub after ringing sessions. Some say the bells carried more than echoes, hinting at tales yet to be told. There was a proposal to use old clappers and ropes from the pub's bells in its decor, alongside vintage Dover items. The pub owner, J D Wetherspoon, donated to the Bells Appeal fund in exchange for these items. The vicar, Rev. David Ridley, and members of the bell-ringing team visited the pub. They presented eight clappers and six ropes.
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**PARANORMAL ACTIVITY**
Amid these ongoing transformations, stories from the past lingered, casting long shadows. The ghost story is not actually in the pub but in the old hotel. When the flats above the "Eight Bells" stood empty for many years, passers-by claimed to hear a woman singing from them. It is believed the singing was by a young woman named Adele. Adele was said to have met her lover at the Metropole Hotel before he married his fiancée during the Second World War.
Adele later volunteered as a nurse and lost her life at the front line. A friend who worked as a housekeeper at the hotel claimed to have seen her in one of the rooms. When the friend tried to hug her, Adele reportedly vanished.
9. THE CLIQUE PORT ARMS
Western Dock Clarence Pl, Dover CT17
Accomodation, Bar & Restaurant
'A 10 Min Walk to Town . Friendly Atmosphere And Staff, Free Wi-Fi Full Range Of Beers And Ciders .Beer Garden , Hot Drinks Available. Pool Table And Darts Too . Dog Friendly . Nice Clean Rooms Available'
**HISTORY**
According to the Licensee list and 'Old Pubs of Deal and Walmer' by Glover and Rogers, this is one of the oldest pubs in Deal.
It was leased by William Mallett, a boat Pilot, from 1672 to 1699. His widow, Elizabeth, was still there in 1699.
In 1721, records indicate the premises were leased and supplied by Samuel Fasham, a Brewer, following Elizabeth Mallett's occupancy.
Following Samuel Fasham,Thomas Oakley, also a brewer, took over in 1759. His son, Thomas Jr., then served as a licensee from November 1776 until 1783.
The Port Arms was on the list of public houses in 1776 that had refused to take board of the Dragoons, citing lack of suitable accommodation. Charles Hutchings was the licensee at the time. Could this be because those inns were part of the smuggling crime, as some Victilluars owned boats used by smugglers? The Dragoons had been sent to help the local customs officers, as Deal gained a reputation as 'hovellers'.
Deal town was again a centre of smuggling during the Napoleonic Wars.
In 1781, a force of cavalry and infantry searched Deal for contraband; however, the townspeople had received advance warning and sent most of their hidden goods back to France for safekeeping.
In January 1785, to stop the town's lawless activities, William Pitt ordered the destruction of every boat drawn up on the beach for the winter. The locals believed they were watching a military exercise until it was too late, and they realised it was their boats being destroyed.
John Teetgen was a Licensee from 1804 14. His daughter married Hockaday Minter, who signed as a Seafencible at Deal in December 1799. In March 1800, he was a Mariner of Beach Street, Deal, between 1813 and 1816 and between 1823 and 1827. They had the Port Arms between 1819 and 21; they eventually moved to France to be innkeepers.
A Social gathering of the brethren of the Enlightened Cottage in Deal was held there in January 1861, while Thomas Trott was the licensee.
The house itself, which once stood almost on the beach, underwent changes in 1893 when the road construction in front separated it from the shingle.
Over the following centuries, many more events occurred as publicans came and went, some holding the position for only a brief time.
In the early 1900s, the construction of the Railway brought in tourists. The areas were filled with Deal people and tourists who used to attend performances at a bandstand near the Time Ball Tower. The beach attracted people who enjoyed lounging in deck chairs while taking in the sea air. Hence, the hotels undoubtedly had a decent trade.
In the 1960s, children's amusements were set up in the open space in front of Beach Street. A large draughts board made of concrete slabs stood beside the Port Arms. A kart track was opposite the King's Head.
At the North end, further adding to the family-friendly attractions, a colourful roundabout for children occupied the site during the summer months, making it an ideal spot for holidaying families.
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**PARANORMAL ACTIVITY**
During a Paranormal investigation with a medium by GhostSearch UK, they reported experiencing some pushing, pulling, and hand movement. People had their hair or faces touched by unseen hands, feeling unwell. The smells of scents and pipe tobacco wafted around, shadows and shapes were seen in the darkness, and footsteps across a wooden floor, yet the floor had carpet. A male Spirit came forward during this investigation, and he was described as about 5'7" tall and had silver/grey hair which was combed straight back (no parting); he looked to be in his late 50s to early 60s, but no dates or names were given.
10. THE GOLDEN LION
11 Priory St, Dover CT17
Bar & Restaurant
UPDATE: 17/1/26 Although it still seems to be open, the pub was recently sold for £180,000 by Clive Emerson. It doesn't have a website, so I will keep an eye on it, to find out what is happening with it.
'The Golden Lion in Dover is highly praised for its welcoming atmosphere and friendly staff. Guests appreciate the pub's convenient location near the train station and its cozy, local vibe.'​
**HISTORY**
At first, the building consisted of two old cottages with steep, moss-covered roofs, their age evident. The strong red brick walls, worn and adding charm to the simple cottages. They offered good stables and had an upper room used as a store, helping the local economy back then. They took
The next major development occurred when the two tenements were combined to form the inn. From its first mention in 1730 as part of the town's heritage, the inn’s story can be traced through several key milestones. Initially recorded as the "Golden Lyon" after the heraldry of Henry I and the dukes of Northumberland, it appears again in 1765 as the "Old Golden Lyon" near Cross-Wall at the Pier. By 1767, newspapers called it ‘’The Golden Lion."
The famous Smuggler Thomas Munn, alias the gentleman bricklayer, has a link to the Inn. He was born in Cranbrook, Kent, in 1705 and was eventually executed with John Hall, alias Rich, on Friday the 6th of April, 1750, at Chelmsford, and hung in Chains near Rumford Gallows, for robbing the Yarmouth Mall on the 20th of July 1749. He took up a position as a drawer at the inn before moving on to the King's Head in Canterbury. (A Drawer would serve drinks, deliver food and handle supplies) He then married the resident cook, and they moved into the Mitre and Horn in Canterbury, where he began his smuggling days, which eventually cost him his life. He was so proud of his career that just before his walk to the gallows, he handed the gaoler the history of his life in writing and requested that it should be published. The old pamphlet is now held in the British Museum.
As did many other inns, it served as an auction house, reflecting its pivotal role in the local economy at the time.
Moving forward into the 19th and early 20th centuries, by 1846, records mention the spelling "The Golden Lion" at Priory Place, suggesting an evolution in both the name and the location. The business had seen many owners and landlords: George Ames in 1847, then his son William from 1850 to 1874, who was the longest-serving in the 19th Century.
In the 19th century and into the 20th, it was licensed to operate from 5 a.m. for early-morning departures to the continent. This early opening time highlights how, by then, the inn accommodated the town’s emerging travel culture and illustrates the area's development into a gateway for international destinations, mirroring broader societal shifts.
Known locally as the 'Golden Roarer', the inn once welcomed Victorian author Charles Dickens. As the first light entered the windows and the gentle clink of glasses signalled another day, Dickens sat quietly reflecting on his journey, while the inn stirred to life. Waiting for his boat to the continent, he became part of the inn's enduring tapestry of stories and whispers.
It remains a pub with a very loyal local following, with TV sport being very popular. A pool table dominates the lower bar area. It has pictures of the local Winkle Club after one of Dickens's characters, old pub photos, and maritime prints. It also plays a part, raising money for local charities.
It was sold recently at auction, but it currently remains as is; no further information is given.
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**PARANORMAL ACTIVITY**
Spectral legends linger here. Patrons have spotted a tall, thin man in Victorian dress who strides through the front door, takes a lingering look around, and dissolves into thin air. Could this have been the essence of Charles Dickens, or another traveller, who once graced the inn before travelling abroad?